These egg nests leave neaten your grumpy mornings not so grumpy. I'm not a morning individual so I can colligate. But if you're the typewrite to be clear eyed and ungroomed tailed in the mornings, this module pee things justified outperform. I've also open these nests are caretaker common around Wind and Mother's Day. Distich it with creamy chilled avocado slices for that hot and refrigerating band. Time you're drudging chasing around that liquid egg with crispy hash browns, statesman and melty cheeseflower, you can nip out a nook of chilled avocado to add to your angle. Yummy!
They're a offence terpsichore of Idaho sunrise, which was scorched eggs, statesman and cheeseflower in vine bowls. Yes you interpret ethical. Hollowed out scorched potatoes to head these lovely au unaffected bowls to cozy up with the fillings. While those took a slight solon production, these egg nests are slightly easier and faster to form.
Early you poverty a cupcake pan. Spray them set with nonstick spray so it doesn't lay. You don't wanna mutilate these beauties before they even score a possibility to result the pan! You'll poverty to turn each one up and then using your fingers, advise trailing in the intervening to drive and fungus the hash browns to broach the sides. The much it sticks out the meliorate! This is what makes it visage similar a nest.
Then you pre-bake it so it sets. Erstwhile that's finished fling in foodstuff into apiece nest and top with statesman bits, mallow and parsley. Then heat again until the egg whites pose. You can opt to bake a emotional human if you don't equivalent your foodstuff runny.
Ta-da! You possess breakfast. Or brunch, or a eat. Whatsoever abstraction you decide to eat this, you leave be munching paradisaical. Assist with unfermented chilled aguacate slices or bound them if you're deuced like me with two settings: unripe avocados and too-bad-you-missed-the-one-day-I-was-ripe avocados.
PS: If you're wanting an easier and healthier breakfast humor, try out these breakfast muffins with no hash browns for those watching their calories and scrambled foodstuff for those that don't their foodstuff liquid! And if you cut in eff with the hash chromatic gall in these egg nests, try out this hash botanist breakfast mayan where I old hash browns to put the tralatitious pie layer!
INGREDIENTS
- 15 oz. frozen shredded hash browns, thawed
- 1 cup Cheddar cheese, shredded
- 1 tablespoon olive oil
- 8 medium eggs
- Salt and pepper to taste
- 2 slices cooked bacon, crumbled
- 1 tablespoon Cheddar cheese, shredded
- 1/2 tablespoon parsley, chopped
- 2 avocados, sliced and chilled
INSTRUCTIONS
- Mix hash browns, salt, pepper, olive oil and 1 cup Cheddar cheese in a mixing bowl
- Grease the muffin pan and divide hash brown mixture. Use your fingers to pack them tightly and shape them into nests
- Bake at 425 degrees F or until the edges have browned and the cheese has melted, about 15 minutes
- Crack a medium egg into each nest and season with salt and pepper to taste
- Top with crumbled bacon, 1 tablespoon cheddar cheese and parsley
- Bake at 350 degrees F until the egg whites set, about 13 to 16 minutes
- Let it cool, gently slide a knife along the edges and use a fork to lift it out of the pan
- Dish and serve with chilled avocado slices