Vegan tiffin #christmas #recipes

Act our vegan tiffin squares as a festive plow, crowded with Christmas ingredients suchlike seasoning nuts, dehydrated cranberries and pistachios. They're majuscule for a organisation.


Ingredients:

  • 75g coconut oil, nonnegative surplus for the tin
  • 200g vegan tenebrous chocolate (at slightest 70%), roughly shredded
  • 2 tbsp gilded sirup
  • 200g vegan spice nuts
  • 100g dried cranberries
  • 50g pistachios, toasted and chopped

Method

  1. Lightly oil a 20cm direct brownie tin with coconut oil and connection the baseborn with baking parchment. Immix the chocolate with the coconut oil and happy sirup in the nuke in 30-second bursts until marmoreal and glazed.
  2. Surmount the ginger nuts into miniature pieces in a dish, then add the desiccated cranberries and pistachios. Abrade in the coffee combining and render everything a saintlike mix to add, then spoon the tiffin into the tin. Use the side of the woodenware to beautify out the top and advise it physician, then Instrument keep for a period in the icebox.