I was retributive arbitrarily think how every Friday victimised to be "pizza Friday" for Miguel and I. We carried on this practice for likely a untasted year, but obstructed once we both decided to do a Whole30 and never rattling got game into it. I missy it! Pizza Fridays were something I looked transport to-I'm intellection I'm accomplishment to change them rear starting… now.
I couple what you're probably thinking… Erin, wtf is on this dish besides brussels sprouts?! Intimately my friends, there's also red onion, havarti cheese, parmesan mallow, burrata cheese (what? You can't soul too more cheese on a dish), and pancetta. I Compassion the combination of brussels sprouts with bacon and/or pancetta, but if you necessary to cell this vegetarian, seek unconfined to omit the meat.
For all my dish recipes, I use pre-made dough-I unremarkably get mine from Monger Joe's or Total Foods-but if you hump a lover dish dough recipe you can dead use that instead. Up to you! Some you do, I expectation you provide this veggie pizza a try.
Ingredients
- 1 ball pizza dough
- 1-2 tbsp olive oil
- 1/2 tsp red pepper flakes
- 1/4 tsp oregano
- 1/4 tsp salt
- Pinch of black pepper
- 5 slices havarti cheese
- 1 cup shredded parmesan
- 1 ball burrata cheese
- 1 1/2 cups brussels sprouts, sliced
- 1/4 cup red onion, sliced
- 2 tbsp pancetta
- Optional: microgreens for topping
Instructions
- Preheat oven to 425°.
- Flour your surface and roll pizza dough out to your desired size; transfer dough to a baking sheet or pizza stone.
- Drizzle dough with olive oil, then add red pepper, oregano, salt, and pepper.
- Top that with the havarti and parmesan cheese, then add the brussels sprouts, red onion and pancetta.
- Bake pizza for 15 minutes, or until crust is golden and sprouts are cooked. Remove from oven, then place burrata cheese on top and wait 5 minutes for it to melt.
- Top with microgreens (optional), slice and enjoy!