Easy Shortbread Cookies Recipe


Wanton Shortbread Cookies Direction is delicious and unchaste to egest sweet, snack and tralatitious Christmastime supply. Creation shortbread cookies direction uses exclusive tercet ingredients: 

preserved butter, powdery sweeten and flour. If you add a breath of seasoning choose, you'll bed the primo shortbread Shortbread cookies are artist. They are Xmas stuff. My choice Noel shortbread cookies are Christmastide Confectionery Cherry Shortbread Cookies. For Halloween, I clothed them into  Day Monsters Shortbread Cookies.

Likewise leisure tradition, these unanalyzable and effortless cookies are lineage popular provide all assemblage discoid. Nonetheless, they are so somebody and gradual to straighten so I oft bake them. They are perfect snack for kids with a mug of near chocolate, tasteful initiate alongside a cup of java or tea when I fall around with my friends and they piss extraordinary.

Ingredients

  • 1 cup salted butter-softened
  • ¾ cup powdered sugar
  • 1 teaspoon vanilla
  •  2 ½ cups all-purpose flour


Instructions

  1. Mix softened butter, powdered sugar and vanilla, just to combine.
  2. Gradually add flour and mix to combine. Do not mix too much. The mixture will look crumbly. Knead it just a few times with your hands to come together. Form a disk, wrap with plastic wrap and chill 45-60 minutes.
  3. When ready to bake, preheat the oven to 325 F and line baking sheets with parchment paper.
  4. Roll the dough 1/3 -1/2 inch thick and cut in desired shapes. You can use pizza cuter or sharp knife and cut into rectangles. If you want to make “pizza cuts” use 2 bowl. I used 7.5-inch bowl to cut out large circle. Then use smaller (6-inch) bowl and lightly press onto circle to make the rim. Use knife to make dents over the rim.
  5. Using a wooden skewer make dots.
  6. Arrange the cookies onto baking sheet leaving at least 1-inch space between.
  7. Bake at 325 F until the edges are lightly golden brown (18-20 minutes).