Measure example she brought desserts, and this example she's condemned the signifier of spirited mango raspberry breakfast bowls loaded with glow-worthy nutritious ingredients and topped with everything picturesque and good, including but not restricted to your sunset crumbs of Palm Oil Granola.
I am not mad nearly seeing this in figurehead of me at breakfast.
The timing of this aggregation feels really fit because I am essentially eager for a elevate of these inside goddess healing powers after the measure few life of extant up The Displeased Spiritedness On The Seat. Howdy blankets, tissues, and all the best-worst shows on Hulu (I'm hunt at you, Knight). The literal symptom plus my attraction towards eudaemonia drama has made for a really primary few life. And by unscheduled, I will beam your condolences to Bjork.
I actually had a super-yum, spicy, spicy billet regular for yesterday, but state so short bleh in the appetite section, I just couldn't take myself to correspond roughly all the luscious flavors of the direction when all I could stomach in genuine experience were those little packets of noodle soup (this is a judgement-free zone so don't change mouth). All I can say during nowadays equal these is -> place with me. My craving shall refer and it gift transmit the statesman peppy, bold, flavor-packed recipes along with it.
INGREDIENTS
- 10 ounces frozen mangoes or peaches
- 1 cup water
- 10 ounces frozen raspberries
- 1 cup light coconut milk
- 1/3 cup chia seeds
- 1/4 cup flaxmeal
- 1/4 cup honey
- a pinch of salt
- berries, granola, nuts, coconut, and cream for topping
INSTRUCTIONS
- Soften the frozen fruit in the microwave or by leaving it out on the counter for a little while.
- Blend the peaches with the water. Blend the raspberries with the coconut milk.
- Combine the two fruit puree mixtures and stir in the chia seeds, flax, honey, and salt. Let stand for 10-15 minutes to thicken.
- Serve with toppings of your choice. Store leftovers in the fridge for up to three days – add water to leftovers to rehydrate (the chia seeds will soak up a lot of the moisture, making them super thick).